Servings | Prep Time |
4 | 2minutes |
Servings | Prep Time |
4 | 2minutes |
Ingredients
- 2 medium avocados
- 2 tablespoons lemon juice
- 2 tablespoons salsa (any salsa works, use your allergy-friendly favorite)
- salt (to taste)
Servings:
Units:
Ingredients
Servings:
Units:
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Instructions
- Peel and pit the avocados.
- Mash avocados and lemon juice in a medium bowl.
- Mix salsa into mashed avocados. Add salt to taste.
- Serve with tortilla chips.